Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

4-Ingredient Ranch Chicken Bake

A creamy and cheesy chicken dish that’s quick to prepare with just four ingredients, perfect for busy weeknights.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 packet (1 oz) ranch dressing mix
  • 1/2 cup sour cream
  • 1/2 cup shredded cheddar cheese

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Place the chicken breasts in a baking dish.
  3. In a bowl, mix the ranch dressing and sour cream until well combined.
  4. Spread the mixture evenly over the chicken breasts.
  5. Sprinkle the shredded cheddar cheese on top.
  6. Bake for 25 minutes, or until the chicken reaches an internal temperature of 165°F (74°C).
  7. Let the chicken rest for 5 minutes before serving.

Notes

Serve with a fresh salad or steamed vegetables for a complete meal. Leftovers can be stored in the refrigerator for 3-4 days.

  • Author: aymane-mouraigmail-com-2
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American
  • Diet: Non-Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 38g
  • Cholesterol: 120mg

Keywords: chicken, ranch, bake, easy dinner, weeknight meal