Ingredients
Scale
- 1 lb chicken breast, cut into bite-sized pieces
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 2 eggs, beaten
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and pepper to taste
- 1 cup dipping sauce (like ranch, BBQ, or honey mustard)
Instructions
- Preheat your oven to 400°F (200°C).
- Mix breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper in a bowl.
- Dip each chicken piece into the beaten eggs, then coat with the breadcrumb mixture.
- Place the coated chicken pieces on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 15-20 minutes, or until the chicken is cooked through and golden brown.
- Serve the chicken pieces hot with your favorite dipping sauce.
Notes
Garnish with fresh herbs like parsley or cilantro for added appeal. For extra crunch, consider adding crushed nuts to the breadcrumb mix.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: None
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 180mg
Keywords: chicken starter, appetizer, crispy chicken, party food
