why make this recipe
Garlic Butter Beef Bites with Potatoes are a simple and delicious meal. This dish is full of flavor and perfect for busy days. You can prepare it in a slow cooker, which means less time in the kitchen. It’s great for family dinners or when you have guests over. Plus, the combination of juicy beef and tender potatoes makes it a crowd-pleaser.
how to make Garlic Butter Beef Bites with Potatoes
Ingredients:
- 1 pound beef, cut into bite-sized pieces
- 1 pound baby potatoes, halved
- 4 tablespoons garlic butter
- 1 onion, chopped
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Directions:
- Place the beef and potatoes in the slow cooker.
- Add the chopped onion and garlic butter on top.
- Season with salt and pepper.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours until the beef is tender.
- Garnish with fresh parsley before serving.
how to serve Garlic Butter Beef Bites with Potatoes
Serve Garlic Butter Beef Bites with Potatoes hot. You can dish it out straight from the slow cooker. It goes well with a side of bread or a fresh salad. The garlic butter sauce adds a rich flavor, making it a satisfying meal for everyone.
how to store Garlic Butter Beef Bites with Potatoes
You can store leftovers in an airtight container in the fridge. They will stay fresh for about 3-4 days. If you want to keep it longer, you can freeze it for up to 3 months. Just make sure to thaw it properly before reheating.
tips to make Garlic Butter Beef Bites with Potatoes
- Choose beef that has some marbling for better flavor and tenderness.
- If you like a bit of spice, add some red pepper flakes or your favorite seasoning.
- Make sure to cut the potatoes into similar sizes so they cook evenly.
variation
You can change this recipe by adding different vegetables, like carrots or bell peppers. For a richer flavor, try using beef broth instead of water for cooking. You can also switch the garlic butter for herbed butter for a different taste.
FAQs
Can I use frozen beef for this recipe?
Yes, you can use frozen beef. Just increase the cooking time by an hour or so.
Can I make this recipe without a slow cooker?
Absolutely! You can cook it in a large pot on the stove on medium heat. Just keep an eye on the cooking time and make sure the beef is tender.
Can I use a different type of meat?
Yes, you can use chicken or pork. Just remember that cooking times may vary for different meats.
Garlic Butter Beef Bites with Potatoes
A simple and delicious dish featuring tender beef and flavorful garlic butter potatoes, perfect for busy days.
- Total Time: 255 minutes
- Yield: 4 servings 1x
Ingredients
- 1 pound beef, cut into bite-sized pieces
- 1 pound baby potatoes, halved
- 4 tablespoons garlic butter
- 1 onion, chopped
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- Place the beef and potatoes in the slow cooker.
- Add the chopped onion and garlic butter on top.
- Season with salt and pepper.
- Cover and cook on low for 360 minutes or on high for 240 minutes until the beef is tender.
- Garnish with fresh parsley before serving.
Notes
Choose beef with some marbling for better flavor and tenderness. Feel free to add red pepper flakes for a bit of spice.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: None
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 19g
- Cholesterol: 75mg
Keywords: beef, potatoes, slow cooker, dinner, comfort food