Ingredients
Scale
- 1 cup cream cheese, softened
- 1/2 cup pumpkin purée
- 1/2 cup powdered sugar
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1/2 tsp vanilla extract
- 1 cup graham cracker crumbs (plus extra for coating)
Instructions
- In a bowl, mix cream cheese, pumpkin purée, powdered sugar, cinnamon, nutmeg, and vanilla until smooth.
- Stir in graham cracker crumbs until well combined.
- Scoop and roll the mixture into bite-sized balls.
- Roll each ball in extra graham cracker crumbs for coating.
- Refrigerate for at least 1 hour before serving. Enjoy chilled!
- Prep Time: 10 Min
- Chill Time: 1 hr
Nutrition
- Serving Size: 1
- Calories: 120