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Quick Cucumber Salad Sandwiches

A delightful and refreshing option for a light lunch or snack, these cucumber salad sandwiches are easy to prepare and bursting with flavor.

  • Total Time: 10 minutes
  • Yield: 4 servings

Ingredients

  • Cucumbers
  • Cream cheese
  • Fresh dill
  • Salt
  • Pepper
  • Bread (white or whole grain)
  • Lemon juice

Instructions

  1. Start by slicing the cucumbers thinly and set them aside.
  2. In a bowl, mix cream cheese with fresh dill, lemon juice, salt, and pepper to taste.
  3. Spread the cream cheese mixture on slices of bread.
  4. Layer the sliced cucumbers on top of the spread.
  5. Top with another slice of bread to create a sandwich.
  6. Cut into quarters and serve immediately or refrigerate until ready to serve.

Notes

Serve with fresh fruit or a simple green salad. Best enjoyed fresh but can be stored in an airtight container for up to one day.

  • Author: aymane-mouraigmail-com-2
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 250
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 20mg

Keywords: cucumber, salad, sandwich, lunch, snack