Ingredients
Scale
- 1 pound boneless skinless chicken thighs
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- Mix together the olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper in a bowl.
- Toss the chicken thighs in the seasoning mixture until well coated.
- Arrange the chicken thighs in a single layer in the air fryer basket.
- Cook for 18-20 minutes, flipping halfway through, until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
- Let rest for a few minutes before serving.
Notes
Ensure the chicken thighs are not overcrowded in the air fryer basket for even cooking. Adjust seasonings to your taste.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: Paleo
Nutrition
- Serving Size: 1 thigh
- Calories: 300
- Sugar: 0g
- Sodium: 300mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 110mg
Keywords: air fryer chicken, easy dinner, healthy recipe, chicken thighs
