why make this recipe
Easy Crockpot Chicken Thighs with Creamy Gravy is a fantastic meal for busy days. The slow cooker does all the hard work while you go about your day. The chicken becomes tender and juicy, soaking up the flavors of the creamy gravy. This dish is perfect for families and is sure to please everyone at the table. Plus, it requires only a few simple ingredients and little preparation.
how to make Easy Crockpot Chicken Thighs with Creamy Gravy
Ingredients:
- 4 chicken thighs
- 1 cup chicken broth
- 1 can cream of chicken soup
- 1 packet ranch dressing mix
- Salt and pepper to taste
- Chopped parsley for garnish (optional)
Directions:
- Place chicken thighs in the crockpot.
- In a separate bowl, mix together chicken broth, cream of chicken soup, ranch dressing mix, salt, and pepper.
- Pour the mixture over the chicken thighs.
- Cover and cook on low for 6-8 hours or high for 4 hours.
- Once cooked, serve the chicken with the creamy gravy and garnish with parsley if desired.
how to serve Easy Crockpot Chicken Thighs with Creamy Gravy
Serve the chicken thighs with the creamy gravy over rice, mashed potatoes, or with your favorite vegetables. This meal pairs well with a simple salad or some crusty bread to soak up the extra gravy.
how to store Easy Crockpot Chicken Thighs with Creamy Gravy
To store leftovers, let the chicken cool down, then place it in an airtight container in the fridge. It will last for about 3-4 days. You can also freeze the chicken and gravy for up to 3 months. Thaw in the fridge overnight before reheating.
tips to make Easy Crockpot Chicken Thighs with Creamy Gravy
- Ensure the chicken thighs are not overcrowded in the crockpot for even cooking.
- You can add some vegetables like carrots or potatoes in the crockpot for a one-pot meal.
- For added flavor, consider marinating the chicken thighs before cooking.
variation (if any)
You can use chicken breasts instead of thighs if you prefer leaner meat. Adjust the cooking time accordingly, as chicken breasts may cook faster. You could also try using different soup flavors, like cream of mushroom, for a twist on the gravy.
FAQs
Can I use frozen chicken thighs?
Yes, you can use frozen chicken thighs, but you may need to add an extra hour to the cooking time on low.
Can I make this recipe without ranch dressing mix?
Yes, you can skip the ranch dressing mix and season the chicken with your favorite herbs and spices instead.
What can I serve with this dish?
This dish goes well with rice, mashed potatoes, nourished grains, or steamed vegetables to complement the creamy gravy.
Easy Crockpot Chicken Thighs with Creamy Gravy
A fantastic and easy meal for busy days, this crockpot recipe features tender chicken thighs in a creamy gravy.
- Total Time: 255 minutes
- Yield: 4 servings 1x
Ingredients
- 4 chicken thighs
- 1 cup chicken broth
- 1 can cream of chicken soup
- 1 packet ranch dressing mix
- Salt and pepper to taste
- Chopped parsley for garnish (optional)
Instructions
- Place chicken thighs in the crockpot.
- In a separate bowl, mix together chicken broth, cream of chicken soup, ranch dressing mix, salt, and pepper.
- Pour the mixture over the chicken thighs.
- Cover and cook on low for 360 minutes or high for 240 minutes.
- Once cooked, serve the chicken with the creamy gravy and garnish with parsley if desired.
Notes
For even cooking, ensure chicken thighs are not overcrowded in the crockpot. Consider adding vegetables for a one-pot meal.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 110mg
Keywords: crockpot chicken, creamy gravy, easy chicken recipe, slow cooker chicken, family dinner