Ingredients
Scale
- 2 lbs chicken thighs
- 1/2 cup honey
- 4 cloves garlic, minced
- 1/4 cup soy sauce
- 2 cups rice
Instructions
- Mix together honey, minced garlic, and soy sauce to create the marinade.
- Add the chicken thighs to the marinade, ensuring they are well coated. Let them marinate for a few minutes.
- Heat a skillet over high heat.
- Add the marinated chicken thighs and cook for about 4-5 minutes on each side until they are caramelized and cooked through.
- Serve the chicken thighs hot with rice and drizzle with any remaining sauce.
Notes
For extra flavor, marinate the chicken for at least 30 minutes or overnight. Garnish with chopped green onions or sesame seeds for a nice touch.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: Asian
- Diet: Gluten-Free, Dairy-Free
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 30g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 100mg
Keywords: chicken, honey garlic, quick dinner, Asian cuisine
