why make this recipe
If you’re looking for a perfect Super Bowl snack, Velveeta Queso is a top contender. Creamy, cheesy, and full of flavor, this dip is simple to make and pairs wonderfully with crispy oven wings. Your friends and family will love it!
how to make Velveeta Queso
Ingredients:
- 1 lb Velveeta cheese
- 1 can (10 oz) diced tomatoes with green chilies
- 1 can (15 oz) black beans, drained and rinsed
- 1 tablespoon taco seasoning
- Optional: chopped fresh cilantro, for garnish
Directions:
- Cut the Velveeta cheese into small cubes for easier melting.
- In a medium pot, combine the Velveeta cheese and the diced tomatoes with green chilies.
- Place the pot on low heat. Stir frequently until the cheese is melted and everything is well mixed.
- Add the black beans and taco seasoning. Stir until combined, letting it heat through for about 5 more minutes.
- Serve warm, and garnish with fresh cilantro if desired.
how to serve Velveeta Queso
Serve Velveeta Queso in a big bowl alongside tortilla chips, sliced veggies, or even crispy oven wings. It’s a great sharing dish for game day!
how to store Velveeta Queso
If you have leftovers, let the dip cool and then store it in an airtight container in the refrigerator. It should stay fresh for about 3-4 days.
tips to make Velveeta Queso
- Use low-fat Velveeta for a lighter dip.
- For extra spice, add jalapeños or hot sauce.
- Make it in the slow cooker for a party-sized portion. Just set it on low and stir occasionally.
variation
You can customize your Velveeta Queso by adding cooked sausage or ground beef. This adds extra flavor and makes the dip even heartier.
FAQs
Can I make this dip ahead of time?
Yes, you can prepare the dip a day in advance. Just reheat it on the stove or microwave before serving.
What can I serve with Velveeta Queso?
Tortilla chips are the classic choice, but you can also serve it with pita chips, sliced bell peppers, or even on top of nachos.
Is Velveeta Queso gluten-free?
Yes, all the ingredients in this recipe are gluten-free. Check labels if you are concerned about cross-contamination.
Velveeta Queso
Creamy, cheesy, and full of flavor, this Velveeta Queso dip is perfect for game day.
- Total Time: 25 minutes
- Yield: 6 servings 1x
Ingredients
- 1 lb Velveeta cheese
- 1 can (10 oz) diced tomatoes with green chilies
- 1 can (15 oz) black beans, drained and rinsed
- 1 tablespoon taco seasoning
- Optional: chopped fresh cilantro, for garnish
Instructions
- Cut the Velveeta cheese into small cubes for easier melting.
- In a medium pot, combine the Velveeta cheese and the diced tomatoes with green chilies.
- Place the pot on low heat. Stir frequently until the cheese is melted and everything is well mixed.
- Add the black beans and taco seasoning. Stir until combined, letting it heat through for about 5 more minutes.
- Serve warm, and garnish with fresh cilantro if desired.
Notes
Use low-fat Velveeta for a lighter dip. For extra spice, add jalapeños or hot sauce. Make it in the slow cooker for a party-sized portion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 4g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 6g
- Protein: 15g
- Cholesterol: 40mg
Keywords: queso, dip, game day, Super Bowl, cheese dip, Velveeta