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Watermelon Fruit Salad

A refreshing and colorful fruit salad perfect for hot summer days, packed with healthy fruits.

  • Total Time: 10 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 cups diced watermelon
  • 1 cup sliced strawberries
  • 1 cup raspberries
  • 1 cup pitted cherries
  • 1/4 cup fresh mint leaves, chopped
  • Juice of 2 limes
  • 2 tablespoons honey (optional)

Instructions

  1. Combine the diced watermelon, strawberries, raspberries, and cherries in a large bowl.
  2. Whisk together the lime juice, honey (if using), and chopped mint in a small bowl.
  3. Drizzle the dressing over the fruit and toss gently to combine.
  4. Serve chilled at your outdoor BBQ.

Notes

Best eaten within one to two days for optimal freshness. Adjust fruit based on preferences and availability.

  • Author: aymane-mouraigmail-com-2
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No Cooking
  • Cuisine: American
  • Diet: Vegan

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 25g
  • Sodium: 5mg
  • Fat: 1g
  • Saturated Fat: 0g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: watermelon, fruit salad, summer, healthy, vegan, picnic